Hamburger Camerata / Sergey Malov

»Sparks« – works by Wolfgang Amadeus Mozart and Friedrich Gulda

Tickets from €17.50 17.50 | 25.20 | 38.80 | 45.40 | 49.80
Tickets from €17.50 17.50 | 25.20 | 38.80 | 45.40 | 49.80
Sergey Malov
Sergey Malov © Julia Wesely
Laeiszhalle
Laeiszhalle © Aussenborder TV
Hamburger Camerata
Hamburger Camerata © Sebastian Madej
  • Doors open 18:30

  • Pre-concert talk 18:30

  • Start 19:30

  • Interval

Description

Serious or entertaining, Mozart or Popart? Do you have to commit yourself at all? »Do I contradict myself? Very well then, I contradict myself«, wrote Walt Whitman in his »Song of Myself«, whose flexible conception of identity was a major inspiration for the 2025/26 Camerata season.

And Friedrich Gulda would probably have signed it without hesitation! The Austrian crossover artist was an expert on Bach and Beethoven as well as a successful jazz pianist and hated any confinement by convention. In his cello concerto, composed in 1980, he also documented stylistic »multitudes« in sheet music: Schubert, Schumann, New Music, village band, big band jazz, improvisation and rock - everything is uninhibitedly combined so that sparks fly! It is a point of honour that Sergey Malov, who also walks between worlds, plays the concert on his little cello da spalla - and lets Gulda meet his greatest idol: The latter was downright obsessed with »Mr Mozart«, as he affectionately called him. Malov switches to the violin for the Salzburg child prodigy's early Violin Concerto No. 1 and, as the leader of the Symphony No. 39, which concludes with a fast-paced finale.

Performers

Hamburger Camerata

Sergey Malov violin, violoncello da spalla and direction

Programme

Wolfgang Amadeus Mozart
Konzert für Violine und Orchester B-Dur KV 207

Friedrich Gulda
Konzert für Violoncello und Blasorchester

– Interval –

Wolfgang Amadeus Mozart
Symphony in E-flat major, KV 543

Pre-Concert Talk

(in German)

18:30 / Laeiszhalle, Großer Saal

Promoter: Hamburger Camerata

During your visit

Food and Drink

Before the concert and during intermissions

More about Food & Drink